This Indian-inspired chip chaat recipe is an easy-peasy, spicy and crunchy twist on eating bagfuls of crisps We all love chips (crisps in the UK), and chaat. If you are not familiar with it, chaat is an iconic Indian street food that entails an explosion of sweet, spicy, tangy, and crunchy flavors. However, traditional chaats […]
Month: February 2025
Ribollita | A Tuscan classic fall bean soup
A vegetable and bean-filled, protein-packed, antioxidant-rich soup perfect for a hearty family dinner Ribollita is a classic Tuscan soup. This soup will comfort you and your family on those long and cold winter nights. Itialian cuisine: A background One of the most beloved cuisines in the world is Italian. When we think of Italian cuisine, […]
Baingan ka Bharta recipe (Smoked aubergine curry)
Aubergines are all the rage in vegan cooking; why not try this naturally vegan, comforting Indian aubergine curry Aubergines are all the rage in vegan cooking—why not try this naturally vegan, comforting Indian aubergine curry aka Baingan ka Bharta? A moment to appreciate aubergines Aubergine (or eggplant, depending on where you are) is a simple, […]
Hakka Noodles Recipe: A 30-minute family favourite
Dive into this comforting Indo-Chinese classic and enjoy a healthy fun-filled vegan meal with your family I recently shared a recipe for Paneer Chilli, an Indo-Chinese favorite. If you had a childhood like mine, you probably remember that paneer chilli was always accompanied with the irresistible aroma of spicy, savory, and perfectly nostalgic Hakka noodles. […]
Peanut Noodles: A 5-minute, yummy comfort meal
Weekday lunches can be overwhelming, especially in the work-from-home era. Juggling chores and work commitments can make it tough to stick to meal prep routines, leading to unexpected cravings and less time for focused work. But what if you could satisfy those cravings, meet your deadlines, and make a fun meal for yourself? Yes, this […]
Heat in food: Science & art of flavorful chillies
For as long as food has existed, the question of how much heat in food is appropriate has been a subject of debate. Some chefs and culinary purists argue that certain dishes make no sense with (or without) heat, while food lovers complain about dishes being too spicy—or too mild. This discussion often sparks cultural […]
Walnut Pesto Pasta: A Indulgent Italian Classic
This naturally vegetarian, classic sauce from the North-West of Italy is sure to please family, friends and guests In the last century, pasta has become one of the most common weeknight meals. Pasta, in all its Italian glory celebrates dishes like the Walnut Pesto Pasta. Yet, most of us do not know these! We rely […]
Paneer Chili Dry Recipe: A 30-minute Indo-Chinese
This classic Indian street food can easily be vegan, gluten-free and your addition for the next house party or potluck For many South Asian millennials, paneer chili was the ultimate restaurant treat; a dish you eagerly waited to order or a weekend indulgence from the local takeaway. Spicy, tangy, sweet, and packed with umami, it […]
Rajma Masala Recipe: A 15-minute lunch version
This 15-minute simplified Indian kidney bean curry will leave you satisfied every day of the week Rajma masala does not seem like an easy meal but what if I told you this simplified curry is quicker than buying a meal deal from the nearest supermarket? I know that weekday lunches can feel like a challenge. […]
The silky 30-minute coconut mushroom soup
This silky, golden elixir is sure to nourish your body and warm your soul Creamy, umami-rich, and effortlessly elegant, this Thai-inspired Coconut Mushroom Soup is the ultimate comfort in a bowl. It is hearty and flavour-packed. Morevoer, it is an incredibly versatile recipe, one of the most versatile that you might have on your weekly […]